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- Falling Rock is exclusive to guests 16
and older, along with all of its restaurants,
shopping, and amenities.Falling Rock is exclusive to guests 16 and older,
along with all of its restaurants, shopping, and amenities. -
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Fawn & Fable Menu
- Activating this element will cause content on the page to be updated
BREAKFAST
THE GRAND NEMACOLIN BUFFET
COFFEE & ESPRESSO DRINKS
PASTRIES, YOGURTS & GRANOLAS
EGG & EGGS BENEDICT STATION
PANCAKE & FRENCH TOAST STATION
COLD CUTS, SMOKED SALMON & CHEESES
$49 per person | $25 per child (Ages 12 & Under)
SMOOTHIES
STRAWBERRY GLOW-UP
V
Almond Milk • Strawberries • Avocado • Banana • Medjool Dates • Collagen Powder • Sea Moss Gel • Coconut Cream
$14(20oz.)/$10(12oz.)
ORANGE CREAMSICLE
VN
Orange Juice • Almond Milk • Aloe Vera Juice • Turmeric Juice • Banana • Mango • Medjool Dates • Vanilla Extract • Lion’s Mane Mushroom • Coconut Yogurt
$14(20oz.)/$10(12oz.)
NUTTY BANANA
VN
Almond Milk • Almond Butter • Raw Cacao • Coconut Milk • Banana • Medjool Dates • Plant-Based Vanilla Protein
$14(20oz.)/$10(12oz.)
AZUR GLOW
V
Almond Milk • Avocado • Banana • Pineapple • Almond Butter • Vanilla Extract • Blue Spirulina • Collagen Powder
$14(20oz.)/$10(12oz.)
EARTHLY ESSENCE
VN
Almond Milk • Barley Grass • Chlorella Spirulina • Hemp Seeds • Lucuma • Maca • Pumpkin Seed Oil • Cinnamon
$14(20oz.)/$10(12oz.)
GOLDEN VITALITY
VN
Pineapple • Mango • Carrot Juice • Fresh Orange Juice • Lemon • Ginger • Turmeric • Beet Juice
$14(20oz.)/$10(12oz.)
ENHANCEMENTS
Chocolate or Vanilla Protein (Choice of: Plant-Based or Whey) $2
Kava $5
Sea Moss Gel $2
Collagen $2
HEALTH-ADE KOMBUCHA
Ginger-Lemon • Cayenne Cleanse • Pink Lady Apple • Blood Orange Carrot-Ginger • Berry Lemonade • Bubbly Rose • Pomegranate-Blueberry
$14
COLD-PRESSED JUICES
BEET BOX
Beet • Mango • Peach • Apple • Lemon
$12
FAT BURNER
Grapefruit • Apple • Lemon • Turmeric • Carrot
$12
LAVENDER LEMONADE
Peach • Apple • Lemon • Lavender
$12
NIPSEY BLUE
Apple • Pineapple • Lemon • Lime • Spirulina
$12
PINK LADY
Strawberry • Apple • Lemon • Ginger
$12
THE GIBSON
Cucumber • Apple • Pear • Lemon • Spinach
$12
CRACKED & BROKEN
PASTRY BASKET
Croissant • Almond Croissant • Babka • Butter & Jam
$20
GRANOLA PARFAIT
Seasonal Spiced Granola • Greek Yogurt • Pomegranate Molasses
$24
FABLE’S BREAKFAST
Footprints Farm Eggs • Breakfast Potatoes • Choice of Two Breakfast Meats • Choice of Toast
$39
GREEK EGG WHITE FRITTATA
V
Roasted Tomatoes • Zucchini • Spinach • Feta Cheese • Breakfast Potatoes
$32
STEAK & EGGS
GF
NY Strip Steak • Breakfast Potatoes • Choice of Eggs • Hollandaise • Choice of Toast
$52
SUPPORTING CHARACTERS
Bacon: $10
Breakfast Sausage: $12
Pork Sausage: $14
Canadian Bacon: $12
Seasonal Fruit & Berries: $9
Smoked Salmon: $12
TOAST OPTIONS
English Muffin • Sourdough • White • Wheat • Multi-grain • Gluten-free
LUNCH
PROLOGUE
SHRIMP COCKTAIL*
GF DF
Yuzu Cocktail Sauce | Charred Lemons
$30
TUNA & AVOCADO TARTARE
GF DF
White Tattari & Ginger Dressing | House-Made Potato Chips
$32
ROASTED CAULIFLOWER
VN GF
Herbed Coconut Yogurt | Pomegranate | Asian Pear | Radishes | Pine Nuts | Ras El Hanout
$24
PAN-SEARED JUMBO LUMP CRAB CAKE
GF
Tartar Sauce | Lemon
$32
THICK-CUT BACON
GF DF
Bourbon Syrup | Pickled Red Onion | Mustard Seeds
$30
RISING ACTION
FRENCH ONION SOUP
Caramelized Onions | Beef Broth | Gruyere Crostini | Chives
$20
BEEFSTEAK TOMATO & BURRATA CAPRESE
V
Di Palo Burrata | Marinated Beefsteak Tomato | Basil | Aged Balsamic
$24
CAESAR
Romaine Hearts | Garlic & Herb Croutons | Anchovies | Caesar Dressing
$22
STEAKHOUSE WEDGE
Bacon | Roasted Tomatoes | Pickled Red Onions | Blue Cheese Dressing
$24
BRUSSELS SPROUTS SALAD
V GF
Apples | Pomegranate | Parmesan | Sherry Vinaigrette
$21
ORIENTAL SALAD
GF
Napa Cabbage | Red Cabbage | Asian Pear | Cilantro | Mint | Peanuts | Serrano Chili | Lime Vinaigrette
$20
SUPPORTING CHARACTERS (ADD TO ANY SALAD)
Grilled Chicken Breast $22| Salmon* $26 | Steak* $26 | Grilled Shrimp $26
THE PLOT THICKENS
BLACKENED COD TACOS
GF DF
Red Cabbage Slaw | Avocado Salsa | Chipotle Aioli | Corn Tortillas
$30
CLUB SANDWICH
Grilled Chicken Breast | Avocado | Bacon | Lettuce | Tomato | Cabbage | Egg | Mayonnaise | Tonkatsu Sauce | Potato Chips | Artisan Bread
$28
DOUBLE-DOUBLE BURGER*
Two Patties | Caramelized Onions | Black Truffle Aioli | White Cheddar | House-Made Milk Bread
$30
FRENCH DIP AU JUS*
Slow-Roasted Prime Rib | Gruyere Cheese | Horseradish Cream | Baguette | Au Jus
$32
RIGATONI MUSHROOM BOLOGNESE
V GF
Mushroom Ragu | Parsley | Parmesan Cheese
Pasta is made fresh daily at Gusto! and is available gluten-free.
$36
CHILEAN SEA BASS A LA VERACRUZ
GF DF
Salsa a la Veracruz | Capers | Artichoke | Olive Oil | Chimichurri
$65
CHICKEN PAILLARD
Herbed Grilled Chicken Breast | Tricolore Salad | Radishes | Parmesan Cheese | Sherry Vinaigrette
$36
STEAK FRITES*
Prime Sirloin | Watercress Salad | Steak Fries | Au poivre
$60
SIDES
fries (V) $13 | truffle fries (V) $15 | side salad (VN GF) $12 | fresh fruit (VN GF) $12
DINNER
PROLOGUE
SHRIMP COCKTAIL*
GF DF
Yuzu Cocktail Sauce | Charred Lemon
$36
TUNA & AVOCADO TARTARE
GF DF
White Tattari & Ginger Dressing | House-Made Potato Chips
$32
TRADITIONAL BEEF TARTARE*
GF DF
Cornichons | Dijon | Capers | Chives | Spicy Ketchup Mayo | House-Made Potato Chips
$34
ROASTED CAULIFLOWER
VN GF
Herbed Coconut Yogurt | Pomegranate | Asian Pear | Radishes | Pine Nuts | Ras El Hanout
$24
PAN-SEARED JUMBO LUMP CRAB CAKE
GF
Tartar Sauce | Lemon
$32
THICK-CUT BACON
GF DF
Bourbon Syrup | Pickled Red Onion | Mustard Seeds
$30
RISING ACTION
LOBSTER BISQUE
GF
Poached Lobster | Espelette Cream
$22
FRENCH ONION SOUP
Caramelized Onions | Beef Broth | Gruyere Crostini | Chives
$20
BEEFSTEAK TOMATO & BURRATA CAPRESE
V
Di Palo Burrata | Marinated Beefsteak Tomato | Basil | Aged Balsamic
$24
CAESAR
Romaine Hearts | Garlic & Herb Croutons | Anchovies | Caesar Dressing
$22
STEAKHOUSE WEDGE
Bacon | Roasted Tomatoes | Pickled Red Onions | Blue Cheese Dressing
$24
BRUSSELS SPROUTS SALAD
V GF
Apples | Pomegranate | Parmesan | Sherry Vinaigrette
$22
ORIENTAL SALAD
GF
Napa Cabbage | Red Cabbage | Asian Pear | Cilantro | Mint | Peanuts | Serrano Chili | Lime Vinaigrette
$20
THE MAIN PLOT
PRIME SIRLOIN
8oz*
$65
PETIT FILET
6oz*
$60
FILET MIGNON
10oz*
$85
PRIME NY STRIP
12oz*
$90
CENTER-CUT RIBEYE
16oz*
$120
WAGYU FILET
10oz*
$125
CENTER-CUT RIBEYE
16oz*
$120
PRIME PORTERHOUSE
32oz*
To Share
$225
All steaks are sourced from high-end, quality beef. They are hormone-free and antibiotic-free. All steaks are cooked with a salt and pepper crust.
SAUCE ENHANCEMENTS
BEARNAISE (V GF) • $9
CHIMICHURRI (VN GF) • $9
SALSA VERDE (VN GF) • $9
GREEN PEPPERCORN & COGNAC (GF)• $9
BORDELAISE SAUCE (GF) • $9
BEURRE BLANC (V GF) • $9
HORSERADISH (V GF) • $9
SMOKED BLUE CHEESE (V GF) • $9
STEAK SAUCE (DF) • $9
Add a Lobster Tail*
$65
SUPPORTING CHARACTERS
ROASTED BROCCOLINI
V GF
Garlic & Olive Oil
$14
CREAMED SPINACH
V GF
Brown Butter | Fontina | Cream
$19
SAUTEED MUSHROOMS
V GF
Wild & Farmed Mushrooms | White Wine | Shallots
$17
BRUSSELS SPROUTS
V GF
Honey | Sherry Vinegar
$14
POTATO GRATIN
GF
Potatoes | Cream
$19
SEA SALT FRIES
VN GF
Garlic & Spicy Aioli
$13
YUKON GOLD POTATO PURÉE
V GF
Milk | Butter
$12
MACARONI GRATIN
V
Aged Cheddar | Fontina | Parmesan | Bechamel
$17
THE PLOT THICKENS
ORA KING SALMON*
GF
Wasabi Wilted Spinach | Salsa Verde | Beurre Blanc
$65
CHILEAN SEA BASS A LA VERACRUZ
GF
Salsa a la Veracruz | Capers | Artichoke | Olive Oil
$65
GRAND LOBSTER
GF
Two Pounds of Broiled Lobster | Fries | Tartar Sauce | Spicy Aioli | Melted Butter | Lemon
$95
HOUSE-MADE RIGATONI MARINARA
V GF
Parsley | Parmesan Cheese
$36
BROILED HERITAGE PENNSYLVANIA HALF-CHICKEN
GF
Glazed Carrots | Pearl Onions | Mashed Potatoes | Chicken Jus
$48
BONE-IN PORK CHOP
GF
Sweet & Sour Fuji Apples | Mashed Potatoes | Roasted Jus
$56
STEAKHOUSE BURGER*
8oz.
Bacon Jam | Burger Sauce | Lettuce | Tomato | Cheddar | House-Made Milkbread Bun | Fries
$36
FAWN & FABLE CHICKEN POT PIE
Heritage Pennsylvania Chicken • Creamy Stew • Corn • Carrots • Peas • Puff Pastry Crust
$48
ROASTED COLORADO LAMB CHOPS
GF
Roasted Mediterranean Vegetables • Jus
$65
SURF & TURF FOR TWO*
Prime NY Strip 12oz • Lobster • Creamed Spinach • Fries • Peppercorn • Bearnaise
STORYBOOK ENDING
BREAD & BUTTER PUDDING
Vanilla Bean Ice Cream | Caramel Sauce
$21
CHEESECAKE
Blueberry Compote | Chantilly
$18
BAKED ALASKA
Raspberry, Vanilla & Chocolate Ice Cream | Italian Meringue | Raspberry Sauce
$18
SEASONAL FRUIT TART
Vanilla Creme | Fresh Raspberries
$21
VANILLA CREME BRULÉE
Baked Vanilla Custard | Brulee Sugar
$17
GIANT ICE CREAM SUNDAE
Chocolate Sauce | Caramel | Strawberry Sauce Candied Pecans
$17
CHOCOLATE CAKE
Layered Old-Fashioned Cake • Cookie Butter Crème | Ganache • Salted Dulce
$24
KIDS MENU
BREAKFAST
SILVER DOLLAR PANCAKES
sechler’s sugar shack maple syrup
$15
CHEESY SCRAMBLE*
breakfast potatoes | bacon
$13
CLASSIC FRENCH TOAST*
sechler’s sugar shack maple syrup
$14
FRESH FRUIT BOWL
seasonal fruit | berries
$11
LUNCH & DINNER
MAC & CHEESE
$8
CHICKEN TENDERS
$10
5OZ FILET*
$25
HAMBURGER*
$10
CHEESEBURGER*
$12
CHOOSE A SIDE
french fries | house-made potato chips | fresh fruit | kids salad | kids caesar salad
COCKTAILS
SAILING THE KEYS*
Vodka • Lime • Vanilla • Egg White
$16
LIKE A BEE
Gin • Orange • Lime • Honey-Sriracha Simple Syrup
$18
LITTLE "RED"
Tequila • Mezcal • Watermelon • Lime • Rhubarb Simple Syrup
$21
THAT'S WHAT'S UP DOC
Dark Rum • Falernum • Carrot • Ginger • Agave • Lime • Soda
$21
THE HIGHLANDER
Blended Scotch • Lillet Blanc • Drambuie • Falernum • Lemon
$22
ZERO PROOF - MOCKTAILS
SUMMER SHOWER
Strawberry-Kiwi Simple Syrup • Lemon • Soda
$14
LILAC DREAMS
Pineapple • Cream of Coconut • Butterfly Pea Syrup • Lemon
$14
WINE
SPARKLING
CHAMPAGNE, MOET & CHANDON "IMPERIAL" BRUT, CHAMPAGNE
France, NV
$40
PROSECCO, CANTINE MASCHIO
Veneto, Italy, NV
$19
WHITE
MOSCATO, TERRA D'ORO
California 2022
$14 | $56
SAUVIGNON BLANC, DECIBEL "CROWNTHORPE VINEYARD"
Hawke's Bay, New Zealand
$16 | $64
PINOT GRIGIO, BANFI "LE RIME"
Tuscany, Italy 2021
$12 | $48
CHARDONNAY, FOLIE A DEUX
Russian River Valley, California 2021
$16 | 64
ROSE
GRENACHE ROSE, THE PALE
Provence, France 2021
$20 | $80
RED
PINOT NOIR, HAHN
Santa Lucia Highlands, California 2021
$21 | $84
BARBERA, PIO CESARE
Alba, Italy 2017
$20 | $80
MALBEC, BENEGAS "JUAN BENEGAS"
Mendoza, Argentina 2021
$17 | $70
BORDEAUX, CHATEAU HAUT BEYZAC "CRU BOURGEOIS"
Haut-Medoc, Bordeaux, France 2016
$25 | $100
CABERNET SAUVIGNON, KATHERINE GOLDSCHMIDT "STONEMASON HILL"
Alexander Valley, California 2021
$20 | $80
CABERNET SAUVIGNON, DUCKHORN
Napa Valley, California 2020
$38 | $195
CABERNET SAUVIGNON, SILVER OAK
Alexander Valley, California 2018
$50 | $245
CABERNET SAUVIGNON, CAYMUS
Napa Valley, California 2020
$50 | $250
CABERNET SAUVIGNON, CAYMUS “SPECIAL SELECTION”
Napa Valley, California 2018
$95 | $475
CABERNET SAUVIGNON BLEND, JOSEPH PHELPS “INSIGNIA”
Napa Valley, California 2018
$125 | $625
CABERNET SAUVIGNON BLEND, OPUS ONE
Napa Valley, California 2018
$160 | $795
CABERNET SAUVIGNON FLIGHTS (3oz. EACH)
STANDARD FLIGHT
DUCKHORN, Napa Valley, California 2020
SILVER OAK, Alexander Valley, California 2018
CAYMUS, Napa Valley, California 2020
$85
PRESTIGE FLIGHT
CAYMUS “SPECIAL SELECTION”, Napa Valley, California 2018
JOSEPH PHELPS “INSIGNIA”, Napa Valley, California 2018
OPUS ONE, Napa Valley, California 2018
$230
DESSERT WINE
PORT, SMITH WOODHOUSE “LATE BOTTLED VINTAGE”
Duoro Valley, Portugal 2008
$18
PORT, DOW’S 20 YEAR TAWNY
Duoro Valley, Portugal
$35
PORT, TAYLOR FLADGATE 40 YEAR TAWNY
Duoro Valley, Portugal
$75
SAUVIGNON BLANC/SEMILLON, FAR NIENTE “DOLCE”
Napa Valley, California 2014
$32
STORYBOOK ENDING
BREAD & BUTTER PUDDING
Vanilla Bean Ice Cream | Caramel Sauce
$21
CHEESECAKE
Blueberry Compote | Chantilly
$18
BAKED ALASKA
Raspberry, Vanilla & Chocolate Ice Cream | Italian Meringue | Raspberry Sauce
$18
SEASONAL FRUIT TART
Vanilla Creme | Fresh Raspberries
$21
VANILLA CREME BRULÉE
Baked Vanilla Custard | Brulee Sugar
$17
GIANT ICE CREAM SUNDAE
GF
Chocolate Sauce | Caramel | Strawberry Sauce Candied Pecans
$17
CHOCOLATE CAKE
Layered Old-Fashioned Cake • Cookie Butter Crème | Ganache • Salted Dulce
$24
GF: gluten-free or easily modified • V: vegetarian or easily modified • N: contains nuts
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Parties of six or more will have a 20% gratuity added to the final check. We use the following products in meal preparation: eggs, fish, milk, peanuts, wheat, shellfish, soy, treenuts, and sesame. Before placing your order, please inform us if a person in your party has a food allergy.
**Menu items and prices are subject to change.
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A resort like no other, Nemacolin has been creating magical moments in Pennsylvania's Laurel Highlands since 1987.